Peanut Butter Power Balls from Jen

* 1 cup peanut butter
* 1/2 cup powdered milk (optional)
* 1/4 cup honey
* 1/4 cup wheat germ (optional)
* 1/2 cup graham cracker crumbs (I used ground up wheat chex)
MAKES 24-36 depending on the size

Directions
Mix peanut butter, milk powder, honey and wheat germ (if using). Place the graham cracker crumbs in a shallow bowl. Shape teaspoonfuls of the peanut butter mixture into balls, then roll in the graham cracker crumbs. Place on cookie sheet or pizza pan, freeze for several hours, then move to resealable plastic bag. Store in freezer until ready to use, and thaw before eating.

I tested these out with the variations on Matthew (DS) and he enjoyed them. These are high protein and give you a shot of something sweet without messing up your calories too much. (For 2: 98 cals, 6 g. of fat, 8 carbs, 4 g of protein)