Ashley's Taco Mac

1 box KRAFT Mac & Cheese
1 pound ground beef
1 packet Taco Seasoning1 can whole corn (Drained)
1 can tomatoes (Drained-I use stewed)

Directions:
1- In a large skillet brown meat until cooked thoroughly. Drain grease.
2- Prepare Mac & Cheese as directed on box in a large pot. (Larger than needed for just the Mac)
3- Add taco seasoning to meat and cook as directed on packet. Make sure to slightly under simmer. You want there to still be a lot of seasoning juices left.
4- Combine the meat and Mac & Cheese together in pot.
5- Mix in the tomatoes and corn.I don’t serve with anything, but corn bread and/or salad would be nice with this.